Plantation Pineapple Stiggins’ Fancy Original Dark Rum 750ml
$85.00 $72.25
Plantation Pineapple Fancy Rum is a fantastic treat from the Plantation range originally created by the company’s cellar master Alexandre Gabriel and drinks historian David Wondrich for Tales of the Cocktail in New Orleans in 2015. To make it, they infuse the rinds of Queen Victoria pineapples in their white rum for a week then distil it, and infuse the fruit of the pineapples in dark rum for three months.
“The pineapple is upfront on the nose, but not overpowering. Other notes include dried fruit, banana and vanilla. The rich, buttery palate continues with pineapple, as well as citrus peel, vanilla, and notes of hogo and oak. The tropical fruit lingers well into the finish, along with spice notes and hints of sugarcane and oak.”
- A rich and delicious bouquet, accented by smoky notes
- Aromas of tropical fruit Pineapple, citrus peel and a touch of clove
- Opens with a structured, pleasant sensation of ripe banana, pineapple and spices layered in a smoky finish
Brand | Plantation |
Flavour | Citrus, Banana |
Alcohol Content | 40 Percent by Volume |
Alcohol Type | Dark |
Ingredients: | Pineapple Flavoured Rum |
Tasting Notes Of Plantation Pineapple Fancy Rum
Nose:
Honeydew melon, cola cubes and a hint of Jamaican ginger cake. Pineapple notes are authentic, but not overblown.
Palate:
Spiced molasses tart and crumbly shortbread. Pineapple lends juicy and slightly earthy elements. Cassia spiciness develops.
Finish:
Vanilla, lemon, mango and spearmint.